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Point of Use
Water treatment or filtration is the most effective, efficient and
affordable way to ensure high quality, great tasting drinking water for
the home and office. It is critically important to be certain that the
system chosen was designed to remove or dramatically reduce the
contaminants or pollutants you may be concerned about or suspect in the
tap water source.
Seychelle Environmental Technology's new Countertop Filter system has
been tested to NSF protocol standards 42 & 53. It reduces or removes
lead for 2,500 gallons (based on water quality) at .75 gallons per
minute (gpm). It reduces both Giardia and Cryptosporidum of particles
1-2 microns at greater than 99.6% and particles 3-4 microns...99.98%. It
is rated Class 1 for turbidity, chlorine, taste and odor reduction.
SE1’s phenomenal one-micron filter is a powerful multi-function
cartridge for residential and commercial purification systems.
Seychelle’s filter cartridge offers high-density pre-filtration,
combined with high dirt capacity extruded activated carbon, providing
several times greater life than other molded filters.
Seychelle’s NEW chrome countertop is attractive, convenient, economical
and simple to use. This is the first time a countertop system has been
able to offer a quick disconnect diverter that is easily attached and
removed without tools. With this revolutionary Quick Disconnect diverter
adapter, the user can receive great tasting, healthier water directly
from the faucet.
Seychelle’s Water
Filtration Systems Removes Up To 99.8% Of The Following Contaminants
that can be found in Drinking Water...
●Chlorine and THM’s: most municipal
water systems use chlorine to eliminate bacteria but studies have
concluded that chlorine can react with organic material in water to form
chemicals called TRIHALOMETHANES (THMs). One of the most noted THMs is
CHLOROSFORM, which has been found to be carcinogenic.
●Industrial Chemicals: are deemed
necessary in manufacturing, however, when ingested can result in
increased risk of cancer and other illnesses, possibly death. Some
industrial chemicals threatening the safety of our drinking water
include polychlorinated biphenyls (PCBs), polynuclear aromatics (PNAs),
and volatile organic compounds (VOCs) such as TCE, benzene and carbon
tetrachloride.
●Lead: The Environmental Protection
Agency (EPA) states that the heavy metal lead in drinking water can
cause serious health problems, especially in children. At low levels,
drinking water can cause serious health problems, especially in
children. At low levels, ingestion of lead can result in reduced birth
weight, premature birth, delayed or impaired mental and physical
development. At high levels of exposure; anemia, kidney damage and
mental retardation can occur. Other dangerous heavy metals include:
aluminum, asbestos, cadmium, copper, copper and mercury.
●Radon: a naturally-occurring
radioactive gas that has no taste, odor or color. Waterborne radon
released into the air from showers, washers...can be inhaled and
increase the risk of cancer.
Cysts: Protoxoan parasites, pathogens such as Cryptosporidium parvum and
Giardia lamblia cysts in drinking water can cause severe vomiting,
diahorrea and other flu-like symptoms. Hard-celled cysts are unaffected
by chlorine.
●Pesticides and Herbicides: many
agricultural chemicals like atrazine and alachlor are washed into
groundwater sources. Many are toxic and associated with an
ever-increasing number of health problems.
●Other contaminants include: silt, sediment…
“Few things are as insidious as bad water. It’s dangerous for you and
your children, but you usually can’t tell if you have it. And if you do,
you may not be able to find out where the problems are coming from.
Water can carry some of our most serious diseases—typhoid, dysentery,
hepatitis-yet still look clear in the glass. We may do battle over how
we get our water and develop it, but we fear for its quality.” National
Geographic Magazine, Special Water Edition, November 1993.
As population grows, so does the demand for water. Water consumption has
doubled at least twice this century and will probably double again
within the next twenty years.
In addition to the problem of water shortages and the demands of a
growing population, there is still a greater on-going
challenge...pollution.
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